Motsunabe Tashu Ehime Matsuyama Store Menu
Japan, 〒790-0002 Ehime, Matsuyama, Nibancho, 3 Chome−7−19 フジコビルF A 2FRestaurant $30 to $40
12 dishes across 5 sections · $30 to $40 · Ecuadorian Restaurant
Prices transcribed from the printed menu, last checked
Photographed in store in August 2026. The dish list below covers everything we could read clearly; the full card has more.
Corviches $5.00
Elaborado con plátano verde rellenas de una sabrosa mezcla de albacora y maní servido con curtido. Pastry made from green platain and albacore served with curtido.
Empanadas De Verde De Carne $5.00
Green plantain empanada with ground beef, carrots and peas. En la session de sopas lo vamos a Añadir dos opciones mas.
Empanadas De Verde Queso $4.00
Green plantain empanada with cheese.
Patacones Con Queso Y Camarón $11.00
Crujientes patacones con camarones ecuatorrianos, chimichurri, curtido de cbolla y tomate, aji cremoso. / Crunchy plantains with Ecuadorian shrimp, chimichurri, mixed onions with tomatoes and cream chipotle.
Tostado Ecuatoriano Con Cerdo $11.00
Mote, curtido de cebolla y tomate, aguacate. / Hominy, pork, mixed onions and tomatoes, avocado.
Tuna Ecuatoriana $10.00
Deliciosa tuna fresca, aguacate, ajonjoli, ensalada, salsa de soya, alcaparras, cebolleta. / Delicious Ecuadorian tuna with avocado, seeds, salad, soy sauce, capers, scallions.
Maduro Con Queso $7.50
Agua / Water $1.25
Apple Juice $1.75
Batidos $6.00
Can Soda $2.00
Iced Tea $2.50
Jugos $5.00
Limonada $4.00
Quaker $4.00
Seltzer Water $2.50
Tropical / Manzana Soda $3.00
Camarón Ceviche $14.00
Camaron Ecuatoriano, salsa de tomate fresca, cebolla, limon. / Ecuadorian shrimp, tomato sauce, onions, lemon.
Mixto Ceviche $18.00
Camaron, pescado, tuna, cebolla, tomate. / Shrimp, fish, tuna, onions, and tomatoes.
Pescado Ceviche $13.00
Marinade con limon fresco, tomate, cebolla. / Marinated with fresh lemon, tomato, onions.
Rompecolchón Ceviche $24.00
Concha negra, camaron, pescado, calamar, pulpo, tomate, cebolla, aguacate. / Black oyster, shrimp, fish, calamari, octopus, tomato, onion, avocado.
Tuna Ceviche $14.00
Salsa de maracuya, tuna fresca, aguacate. / Passion fruit, fresh tuna, avocado.
Americano $3.00
Cappuccino $3.75
Espresso $2.50
Hot Chocolate $3.00
Hot Tea $2.00
Iced Coffee $3.25
Mocaccino $4.00
Cheesecake $4.50
Ice Cream $4.25
Quimbolitos $4.00
Tres Leches / Milk Cake $5.00
Arroz Marinero Ecuatoriano $21.00
Camaron, pescado, mejillones, Calamar,langostino y curtido. / Fried rice with shrimp, fish, mussels, calamari and langostino served with mixed onions and tomatoes.
Bandera Ecuatoriana $20.00
Guatita, ceviche de camaron, second de carne, arroz y aguacate. / Delicious combination of beef tripe stew, shrimp ceviche, braised beef, rice, and avocado.
Bistec De Carne $18.00
Steak al jugo con vegetables salteados, papas fritas, arroz, huevo frito. / Steak with delicious sauce mixed with sauteed vegetables, French fries, rice, fried egg.
Camarones Al Ajillo $18.00
Deliciosos camarones en salsa de ajillo, patacones, arroz, y curtido. / Delicious shrimp in garlic sauce served with crispy plantains and rice.
Churrasco Ecuatoriano $21.00
Carne asada con chimichurri, papas Fritas, Huevo Frito, arroz, ensalada fresca. / Steak with chimichurri, French fries, fried egg, rice, fresh salad.
Guatita Ecuatoriana $17.00
Guatita acompañado de aguacate, arroz, y huevo duro. / Exquisite Ecuadorian beef tripe stew served with avocado, rice, and boiled egg.
Steak Especial $28.00
Ribeye steak aromatizaddo con finas yerbas, chimichurri, papas fritas, chorizo, ensalada fresca. / Ribeye steak flavored with fresh herbs, chimichurri, French fries, sausage, and fresh salad.
Chicken Fingers & French Fries (K) $9.00
Salchipapa (K) $8.00
Camaron Al Pesto $18.00
Salsa Al Pesto con Camaron, tomatoes, albahaca, queso Parmesano. / Pesto sauce with shrimp, tomatoes, basil, Parmesan cheese.
Pasta Al Ajillo $18.00
Pasta con camarones salteados, tomates, salsa crema de ajo, queso Parmesano. / Pasta with sauteed shrimp, tomatoes, creamy garlic sauce, Parmesan cheese.
Seafood Pasta $20.00
Salsa rosada con camaron, almejas, mejillones, calamar, albahaca, queso Parmesano. / Pink sauce with shrimp, mussels, clams, calamari, basil, Parmesan cheese.
Caesar Salad $8.00
Lechuga romana, croutons, Parmesano, vinagreta. / Romaine, croutons, Parmesan cheese, fresh dressing.
Ensalada De Quinoa Ecuatoriana $9.00
Pesto, ensalada mixta, tomate, balsamico, queso. / Pesto, quinoa, mixed salad, tomatoes, balsamic, cheese.
Remolacha Y Queso Mozzarella $8.00
Remolacha, mozzarella, balsamico, albahaca, ensalada. / Beet salad with cheese, balsamic, basil, fresh salad.
Aguacate $1.25
Arroz / Rice $3.00
Bolon $10.00
Camarones $5.00
Chifles $1.25
Chorizo $4.00
Ensalada / Salad $4.00
French Fries $5.00
Side Guatita $8.00
Huevo $1.75
Side De Maduro Frito $4.00
Menestra $4.50
Patacones $4.00
Queso $2.00
Salchicha $2.25
Tortilla De Papas $5.00
Tostado $5.00
Caldo De Bolas De Verde $16.00
Sopa tipica Ecuatoriana elaborada con platano verde, carne, choclo, yuca. / Traditional Ecuadorian soup, beef-stuffed with green plantain, beef, corn, yucca.
Encebollado $16.00
Encebollado Sencillo
Encebollado Completo $20.00
Encebollado Completo de Albacora con camarón ,Calamar,Pulpo.
Encebollado Mixto $18.00
Encebollado de Albacora mixto con (Calamar o camarón o pulpo)
Sopa Marinera Ecuatoriana $24.00
Camarones , calamar, almejas, mejillones, pescado, pulpo y langostino acompañado con patacones. Delicious Ecuadorian soup, shrimp, calamari, clams, mussels, fish, octopus and langostino and crunchy plantain.
Bollo $15.00
Plátanos verdes molidos rellenos de albacora y mani Cocinados al Vapor acompañado con arroz y curtido.Creamy green plantains grated then packed with fish and peanut sauce , steamed inside a banana leaf with a side of white rice and curtido.
Bollo Mixto $18.00
Plátanos verdes molidos rellenos con albacora y mani Cocinados al Vapor, en salsa de Camarones al Ajillo acompañados de arroz blanco y curtido. Creamy green plantains grated then packed with albocore and peaunt sauce steamed inside a banana leaf, in garlic shrimp sauce with a side of white rice and curtido.
Cazuela De Mariscos $22.00
Camarón, Calamar, Pulpo, Pescado, Clams, Mussels y langostino acompañado de Arroz y patacones. Seafood casserole, shrimp, calamari, octopus, fish, clams, mussels and langostino with a side of crunchy plantains and white rice.
Corvina $20.00
Desayuno Montubio $18.00
Bolon de Verde con queso y chicharron servido con bistec de Carne y Huevo Frito. Green plantain with chicarron and cheese. Served with pepper steak and fried eggs.
Llapingachos $17.00
Pargo $27.00
Bolon Marinero $22.00
Restaurants change prices without notice, and a menu photographed in August may already be out of date. Treat these figures as a guide, not a quote. If you spot a difference, tell us and we will re-check it.
Step into Rapaen Cuisine Inc, an Ecuadorian gem tucked away at 62 S Main St in Phillipsburg, NJ, where the vibrant flavors of South America come alive with every bite. The moment you arrive, the inviting atmosphere and friendly staff make it clear that whether you’re popping in for a quick coffee or planning a relaxed meal, you’re in good hands. The restaurant perfectly balances comfort and health-conscious options, offering small plates that are ideal for sharing or sampling a variety of tastes. From hearty traditional dishes that hit that warm, homey note to lighter, fresh choices for those seeking something healthier, there’s a flavor for every mood. Pair your meal with a glass of wine or a carefully selected alcoholic beverage, or keep it casual with a rich, aromatic cup of coffee as you enjoy outdoor seating or the convenience of curbside pickup. The dine-in experience is equally appealing, combining the casual charm of a neighborhood spot with attentive service that makes every visit feel personal. The menu’s diversity ensures you can switch from a satisfying, indulgent dish one day to a light, nutritious option the next, making repeat visits a true delight. Every element at Rapaen Cuisine Inc, from the thoughtfully prepared food to the welcoming environment, speaks to a genuine love of Ecuadorian culinary traditions while keeping modern preferences in mind. It’s the kind of place where casual conversations flow easily over shared plates, and each meal feels like a small celebration of flavor, comfort, and conviviality. Whether you’re a local or just passing through, this restaurant creates a relaxed yet engaging dining experience that leaves you anticipating your next visit.
Prices transcribed the same way, each with the date last checked.
Restaurant $30 to $40
Restaurant $30 to $40
Restaurant $30 to $40
Restaurant $30 to $40
Restaurant $30 to $40